As spring sets in, the nights begin to get lighter and days get warmer, it’s only natural that we want to eat dishes which are a little less heavy than what we may have been eating during the winter months. We no longer crave hearty meat stews,...
At Cucina Rustica, we’re hot on dessert and want to ensure that it tastes great for our customer every single time. For that reason, we’ve collated our top tips to creating the perfect cheesecake when baking at home. Good things take time First and foremost, it’s...
Hosting a dinner party this weekend, but unsure of how to decorate the table for a traditional Italian feast? Fear not, we’ve got you covered. When it comes to table décor, the Italians are renowned for their beauty and style, and so we’ve pulled together some...
Looking for somewhere to treat your loved one this Valentine’s Day? Look no further, Cucina Rustica has it all and with a 5-course set menu (yes, you read that correctly) you’ll be spoiled for choice! This February, we’ve combined some of our all-time favourites and placed...
Ever wondered what makes our Fagottini al Cinghiale so popular? We spoke with our head chef to discover his method to preparing and serving our delicious pasta sauce favourite, which will make the perfect accompaniment to your ravioli. If you’re looking for the ‘wow’ factor, then look no...
Wave goodbye to the avocado and say hello to the aubergine! 2016 saw a surge in the number of people all across the world going nuts for the funny-shaped fruit. For the Italian chef the aubergine has been on their radar for a lot longer. Typically known...
Since the New Year is just around the corner, we’ve decided to share with you our top Italian cooking tips for 2017, so you can start the New Year in the healthiest way possible! 1. OLIVE OIL IS A MUST We love olive oil, and think...
Have you ever wondered how Italians traditionally celebrate during the Christmas holidays? Depending on the region, for some Italians, Christmas begins at the beginning of December and the celebrations continue through to the day of Epiphany on January 6th. Traditionally, on Christmas Eve, there is often...
The difference between regional dishes in Italy can be so extreme that you may often struggle to believe they are actually produced in the same country. Freshness is paramount to southern Italian chefs and this is delivered through their salads, seafood and vegetables which often thrive...
Our team at Cucina Rustica are dedicated to ensuring that you enjoy your meal every time you choose to dine with us, so our team in the kitchen work extremely hard to sample new menus and bring brand new flavours to the restaurant, which will...